Are you curious about the best nonfat milk powder manufacturers? Understanding the top factories is crucial for quality and nutrition. By knowing the best options, you can make informed choices for your health and cooking needs. Dive in to discover which brands stand out and why!
Products – DairyAmerica
Product Details: DairyAmerica is the leading supplier of Skim Milk Powder, Nonfat Dry Milk Powder, Buttermilk Powder, Milk Protein Concentrate 85%, and Milk Protein Isolate.
Technical Parameters:
– Skim Milk Powder: Spray-dried, available in 25-kilogram bags or bulk totes.
– Milk Protein Isolate: 89.5% or more protein, available in 20-kilogram bags or bu…
Application Scenarios:
– Prepared mixes, confectionary, and baking applications.
– Pediatric and infant nutrition products, high-protein beverages, and ready-to-mi…
Pros:
– High-quality protein source.
– Versatile applications in food and beverage industries.
Cons:
– May contain added lactose or milk permeate.
– Processing may affect some nutritional properties.
NONFAT DRY MILK POWDER – DFA Ingredient Solutions
Product Details: Nonfat Dry Milk Powder manufactured by removing water from Grade A, pasteurized skim milk or condensed skim milk. Available in low, medium, and high-heat varieties.
Technical Parameters:
– Formats: High heat, Medium heat, Low heat
– Certifications: Kosher, Halal, rBST Free
Application Scenarios:
– Cheesemaking (low-heat variety)
– Ice cream and frozen desserts (medium-heat variety)
– Baking applications (high-heat variety)
Pros:
– Adds flavor and protein to products
– Versatile applications across various food products
Cons:
– May not be suitable for all food applications
– Quality may vary based on heat treatment
Nonfat Dry Milk Powders | All American Foods, Inc.
Product Details: Nonfat dry milk powder formulations manufactured by All American Foods, designed for high heat, medium heat, and low heat applications.
Technical Parameters:
– High-heat nonfat dry milk: processed at 190 degrees F for 30 minutes, undenature…
– Medium-heat nonfat dry milk: processed at 160 to 175 degrees F for 20 minutes, u…
– Low-heat nonfat dry milk: processed at not more than 160 degrees F for two minut…
Application Scenarios:
– Baked goods, dry mixes, and meat products (High-heat).
– Dry mixes, confections, and frozen desserts (Medium-heat).
– Cottage cheese, cultured skim milk, frozen desserts, chocolate dairy drinks, and…
Pros:
– Easier transport and storage compared to fluid milk.
– Inhibits microbial growth and increases shelf life to 12 to 18 months.
Cons:
– Potentially over-engineered for some applications.
– May require specific processing techniques for optimal results.
Milk Powder – California Dairies, Inc.
Product Details: California Dairies, Inc. produces a variety of spray-dried milk powder products including Nonfat Dry Milk Powder, Skim Milk Powder, and Buttermilk Powder.
Technical Parameters:
– Available in 25-kilogram multi-ply lined Kraft paper bags or bulk food-grade tot…
– Different specifications including Grade A Low Heat, Medium Heat, High Heat, and…
Application Scenarios:
– Used in prepared mixes and baking applications
– Suitable for domestic and export product specifications
Pros:
– High-quality milk powders
– Wide variety of options for different needs
Cons:
– May require specific storage conditions
– Potential for varying quality based on processing
Home | Continental Dairy Facilities, LLC
Product Details: Grade A, Gold Star quality milk products including milk, infant formula, ice cream, yogurt, cheese, whipped cream, pasta sauces, and nonfat milk powders.
Technical Parameters:
– Low, medium & high heat nonfat milk powders
– Produced using spray drying technology
Application Scenarios:
– Food manufacturing
– Custom formulations for various applications
Pros:
– High quality milk products
– Commitment to sustainability and stringent standards
Cons:
– Limited information on specific product formulations
– Potential variability in product availability
Milk Powders – Berkshire Dairy and Food Products, LLC.
Product Details: Milk Powders including Nonfat Dry Milk, Dry Sweetened Condensed Milk, Agglomerated/Instant Ingredients, Dry Whole Milk, Instant Nonfat Dry Milk, Buttermilk Powders, and Milk Protein Concentrate.
Technical Parameters:
– High in protein, low in fat
– Available in various milkfat percentages
Application Scenarios:
– Used in soups, puddings, cakes, and beverages
– Commonly used in infant formula and protein drinks
Pros:
– Extensive shelf life
– Convenient and versatile for various recipes
Cons:
– May require specific storage conditions
– Potential for varying quality based on source
Quality Wholesale Dairy Ingredients | The Milky Whey, Inc.
Product Details: Quality wholesale dairy ingredients including butter, milk powders, dairy powders, proteins, various cheeses, and custom dairy blends.
Technical Parameters:
– USDA-certified organic
– Non-GMO, Grass-Fed options available
Application Scenarios:
– Food manufacturing
– Feed manufacturing
Pros:
– Competitive rates
– Reliable delivery and quality control
Cons:
– Market fluctuations
– Dependency on supplier relationships
About Us – DairyAmerica
Product Details: DairyAmerica markets quality Nonfat and Skim Milk Powders.
Technical Parameters:
– Sales and distribution of more than 500,000 Metric Tons per year
– Largest Skim Milk Powder supplier in the world
Application Scenarios:
– Used in food manufacturing
– Ingredient in dairy products
Pros:
– High quality milk powders
– Strong global distribution network
Cons:
– Limited product range
– Dependence on dairy supply chain
Lone Star Dairy Products
Product Details: Value-added milk powders, butters, and creams.
Technical Parameters:
– Low-spore spec requirements
– Customizable product specifications
Application Scenarios:
– Dairy product manufacturing
– Food service industry
Pros:
– High-quality milk powders
– Wide variety of butters and creams
Cons:
– Limited information on specific products
– Potential variability in customization
Our Products | Continental Dairy Facilities, LLC
Product Details: Various dairy products including Cream, Condensed Skimmed Milk, Non Fat Dry Milk Powder (Low and Medium Heat), Skimmed Milk Powder (Low and Medium Heat), Butter, Buttermilk Powder, and Condensed Buttermilk.
Technical Parameters:
– Grade A quality
– Produced under sanitary conditions
Application Scenarios:
– Food manufacturing
– Baking and cooking
Pros:
– High nutritional value
– Versatile for various recipes
Cons:
– May contain allergens (dairy)
– Requires proper storage to maintain quality
Related Video
Comparison Table
Company | Product Details | Pros | Cons | Website |
---|---|---|---|---|
Products – DairyAmerica | DairyAmerica is the leading supplier of Skim Milk Powder, Nonfat Dry Milk Powder, Buttermilk Powder, Milk Protein Concentrate 85%, and Milk Protein Is… | – High-quality protein source. – Versatile applications in food and beverage industries. | – May contain added lactose or milk permeate. – Processing may affect some nutritional properties. | dairyamerica.com |
NONFAT DRY MILK POWDER – DFA Ingredient Solutions | Nonfat Dry Milk Powder manufactured by removing water from Grade A, pasteurized skim milk or condensed skim milk. Available in low, medium, and high-h… | – Adds flavor and protein to products – Versatile applications across various food products | – May not be suitable for all food applications – Quality may vary based on heat treatment | dfaingredients.com |
Nonfat Dry Milk Powders | All American Foods, Inc. | Nonfat dry milk powder formulations manufactured by All American Foods, designed for high heat, medium heat, and low heat applications. | – Easier transport and storage compared to fluid milk. – Inhibits microbial growth and increases shelf life to 12 to 18 months. | – Potentially over-engineered for some applications. – May require specific processing techniques for optimal results. |
Milk Powder – California Dairies, Inc. | California Dairies, Inc. produces a variety of spray-dried milk powder products including Nonfat Dry Milk Powder, Skim Milk Powder, and Buttermilk Pow… | – High-quality milk powders – Wide variety of options for different needs | – May require specific storage conditions – Potential for varying quality based on processing | www.californiadairies.com |
Home | Continental Dairy Facilities, LLC | Grade A, Gold Star quality milk products including milk, infant formula, ice cream, yogurt, cheese, whipped cream, pasta sauces, and nonfat milk powde… | – High quality milk products – Commitment to sustainability and stringent standards | – Limited information on specific product formulations – Potential variability in product availability |
Milk Powders – Berkshire Dairy and Food Products, LLC. | Milk Powders including Nonfat Dry Milk, Dry Sweetened Condensed Milk, Agglomerated/Instant Ingredients, Dry Whole Milk, Instant Nonfat Dry Milk, Butte… | – Extensive shelf life – Convenient and versatile for various recipes | – May require specific storage conditions – Potential for varying quality based on source | berkshiredairy.com |
Quality Wholesale Dairy Ingredients | The Milky Whey, Inc. | Quality wholesale dairy ingredients including butter, milk powders, dairy powders, proteins, various cheeses, and custom dairy blends. | – Competitive rates – Reliable delivery and quality control | – Market fluctuations – Dependency on supplier relationships |
About Us – DairyAmerica | DairyAmerica markets quality Nonfat and Skim Milk Powders. | – High quality milk powders – Strong global distribution network | – Limited product range – Dependence on dairy supply chain | dairyamerica.com |
Lone Star Dairy Products | Value-added milk powders, butters, and creams. | – High-quality milk powders – Wide variety of butters and creams | – Limited information on specific products – Potential variability in customization | www.lsdp.com |
Our Products | Continental Dairy Facilities, LLC | Various dairy products including Cream, Condensed Skimmed Milk, Non Fat Dry Milk Powder (Low and Medium Heat), Skimmed Milk Powder (Low and Medium Hea… | – High nutritional value – Versatile for various recipes | – May contain allergens (dairy) – Requires proper storage to maintain quality |
Frequently Asked Questions (FAQs)
What is nonfat milk powder and how is it made?
Nonfat milk powder is a dairy product made by removing the fat from milk and then evaporating the remaining liquid to create a powder. The process involves pasteurization, separation of cream, and spray drying, which helps preserve the nutrients while extending shelf life.
What are the benefits of using nonfat milk powder?
Nonfat milk powder is a versatile ingredient that provides the nutritional benefits of milk without the fat. It’s low in calories, high in protein, and can be easily reconstituted with water for cooking, baking, or adding to beverages.
How do I choose a reliable nonfat milk powder manufacturer?
When selecting a manufacturer, look for certifications like ISO or HACCP, check for quality control processes, and read customer reviews. It’s also helpful to inquire about their sourcing practices and whether they use high-quality milk.
What are the common uses of nonfat milk powder?
Nonfat milk powder is commonly used in baking, cooking, and food processing. You can find it in products like baked goods, sauces, soups, and even in some beverages, making it a popular choice for both home cooks and food manufacturers.
Is nonfat milk powder suitable for everyone?
Yes, nonfat milk powder is generally safe for most people, including those looking to reduce fat intake. However, individuals with lactose intolerance or dairy allergies should avoid it or choose lactose-free alternatives. Always consult with a healthcare professional if you have concerns.