Are you a garlic lover looking to elevate your culinary creations? Discovering the best dehydrated garlic flakes manufacturers can transform your dishes. By comparing top factories, you’ll find quality, flavor, and value that suit your needs. Dive in to uncover the finest options and enhance your cooking today!
Garlic Powder and Dehydrated Garlics – Food Ingredients United States
Product Details: 100% Natural Conventional and Organic Dehydrated Garlics and Garlic Powder in Bulk Packaging from the United States
Technical Parameters:
– Processed from conventional and organic garlics
– Bulk pack sizes starting from 10 lb. cartons
Application Scenarios:
– Used by hotels, restaurants, clubs, and startups
– Bulk garlic powder for food service and catering companies
Pros:
– Flexible technical specifications with various bulk packaging options
– Samples available on request
Cons:
– Limited information on specific flavor profiles
– Potential variability in quality between domestic and imported products
Dehydrated spices supplier: garlic, onion, ginger, horesradish and others
Product Details: Generic garlic spice product details.
Technical Parameters:
– Parameter 1: Generic value
– Parameter 2: Generic value
Application Scenarios:
– Cooking
– Seasoning
Pros:
– Enhances flavor
– Natural ingredient
Cons:
– Strong odor
– May cause allergic reactions
Dehydrated Garlic Flakes, Granules, Cloves, Chopped, Minced …
Product Details: Dehydrated garlic products including garlic powder, granules, minced, and chopped forms, known for strong fragrance and quality.
Technical Parameters:
– Shelf Life: 10-12 months
– Country of Origin: India
Application Scenarios:
– Culinary uses in cooking and seasoning
– Food manufacturing and processing
Pros:
– High quality and strong flavor
– Long shelf life
Cons:
– May not be suitable for fresh garlic applications
– Potential for flavor loss over time if not stored properly
Dehydrated Garlic – Bulk Food Ingredient | Dehydrates Inc
Product Details: Dehydrates Incorporated Garlic products are made with premium quality Garlic grown in India, USA, and China. Offered in Granules and Powder form.
Technical Parameters:
– Nutritional source of Vitamins B6 and C
– Certified Kosher, Halal, and non-GMO
Application Scenarios:
– Fortifying products with nutritional components
– Custom packaging and labeling for various applications
Pros:
– High-quality sourcing from multiple countries
– Available in different forms (Granules and Powder)
Cons:
– Limited information on specific nutritional content
– No detailed specifications provided
Dehydrated Garlic- Flakes, Powder | Bulk Supplier, Exporter
Product Details: Dehydrated Garlic available in Flakes, Powder, Chopped, Minced, Granules, and Fried Garlic Bits. Made from Fresh Garlic with a shelf life of 12 months.
Technical Parameters:
– Packaging: 25Kg PP Bag followed by Carton Box
– MOQ: 25kgs
Application Scenarios:
– Used in Instant Foods and Ready To Cook/Eat products
– Ideal for Seasonings, Tastemakers, and Snacks
Pros:
– Long shelf life and zero wastage
– Convenient to use with no chopping or mincing required
Cons:
– May lack the texture of fresh garlic
– Potential loss of some volatile compounds during dehydration
Home – Maharaja Dehydration
Product Details: Maharaja Dehydration offers a range of dehydrated onion and garlic products including white, red, and pink onions, as well as garlic, available in various cut sizes and bacterial levels.
Technical Parameters:
– Available Cut Sizes: Slices, kibbled (15-35mm), Large Chopped, Chopped, Minced,…
– Available Bacterial Levels: Standard, Low, Extra Low
Application Scenarios:
– Used in various food preparations for flavor enhancement.
– Suitable for international markets with strict quality standards.
Pros:
– High-quality dehydrated products with rigorous testing.
– Experience of over 25 years in the dehydration industry.
Cons:
– Potential for variability in product quality due to market volatility.
– Requires careful sourcing to ensure allergen-free products.
Dehydrated Garlic Flakes Manufacturers and Exporters | Bagora Dehydrates
Product Details: Dehydrated Garlic Flakes – Ingredients: Garlic, Variants: 8-16, 10-20, 16-26 Mesh, Shelf Life: 24 months, Origin: India, Packing Available: 12.5 Kg Bags / 1 Kg Packs.
Technical Parameters:
– Chemical-free
– Packed with essential nutrients
Application Scenarios:
– Used in Indian and Continental cuisines
– Ideal for pasta, pizzas, and snacks
Pros:
– Excellent taste
– Rich in aroma
Cons:
– May not suit those who dislike garlic
– Shelf life may vary based on storage conditions
Dehydrated Garlic Granules Manufacturers & Exporters | Bagora Dehydrates
Product Details: Dehydrated Garlic Granules, made from pure garlic, available in various mesh sizes (8-16, 10-20, 16-26).
Technical Parameters:
– Shelf Life: 24 months
– Packing Available: 12.5 Kg Bags / 1 Kg Packs
Application Scenarios:
– Used in curries and flavorful dishes
– Added to snacks, soups, and salads
Pros:
– 100% purity and excellent taste
– Rich in aroma and health benefits
Cons:
– Limited shelf life compared to fresh garlic
– May lose flavor over time if not stored properly
DEHYDRATED GARLIC – Indian Spices & Masala Manufacturers | Bulk Whole …
Product Details: Dehydrated Garlic Granules are a form of dried garlic, ground to a sand-like consistency, used for cooking and as a condiment.
Technical Parameters:
– Granulated garlic (0.5-1 MM)
– Color: white to light cream
Application Scenarios:
– Used in curries
– Used in sauces and pickles
Pros:
– Easy to store and use
– Strong taste and flavor
Cons:
– May lose some nutritional value during dehydration
– Pungent aroma may not be suitable for all dishes
Dehydrated Garlic – Dehydrated Onion Flakes – Tomato Powder …
Product Details: Dehydrated Garlic, Dehydrated Onion Flakes, Tomato Powder, Mint Powder, and various other dehydrated vegetables and spices.
Technical Parameters:
– Quality: Premium
– Established: 2002
Application Scenarios:
– Culinary uses in cooking
– Food preservation and flavor enhancement
Pros:
– Long shelf life
– Convenient for storage and use
Cons:
– May lose some nutritional value
– Flavor may differ from fresh produce
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Comparison Table
| Company | Product Details | Pros | Cons | Website |
|---|---|---|---|---|
| Garlic Powder and Dehydrated Garlics – Food Ingredients United States | 100% Natural Conventional and Organic Dehydrated Garlics and Garlic Powder in Bulk Packaging from the United States | – Flexible technical specifications with various bulk packaging options – Samples available on request | – Limited information on specific flavor profiles – Potential variability in quality between domestic and imported products | foodingredientsusa.com |
| Dehydrated spices supplier: garlic, onion, ginger, horesradish and others | Generic garlic spice product details. | – Enhances flavor – Natural ingredient | – Strong odor – May cause allergic reactions | www.garlicspices.com |
| Dehydrated Garlic Flakes, Granules, Cloves, Chopped, Minced … | Dehydrated garlic products including garlic powder, granules, minced, and chopped forms, known for strong fragrance and quality. | – High quality and strong flavor – Long shelf life | – May not be suitable for fresh garlic applications – Potential for flavor loss over time if not stored properly | www.chhatariyafoods.com |
| Dehydrated Garlic – Bulk Food Ingredient | Dehydrates Inc | Dehydrates Incorporated Garlic products are made with premium quality Garlic grown in India, USA, and China. Offered in Granules and Powder form. | – High-quality sourcing from multiple countries – Available in different forms (Granules and Powder) | – Limited information on specific nutritional content – No detailed specifications provided |
| Dehydrated Garlic- Flakes, Powder | Bulk Supplier, Exporter | Dehydrated Garlic available in Flakes, Powder, Chopped, Minced, Granules, and Fried Garlic Bits. Made from Fresh Garlic with a shelf life of 12 months… | – Long shelf life and zero wastage – Convenient to use with no chopping or mincing required | – May lack the texture of fresh garlic – Potential loss of some volatile compounds during dehydration |
| Home – Maharaja Dehydration | Maharaja Dehydration offers a range of dehydrated onion and garlic products including white, red, and pink onions, as well as garlic, available in var… | – High-quality dehydrated products with rigorous testing. – Experience of over 25 years in the dehydration industry. | – Potential for variability in product quality due to market volatility. – Requires careful sourcing to ensure allergen-free products. | maharajadehydration.com |
| Dehydrated Garlic Flakes Manufacturers and Exporters | Bagora Dehydrates | Dehydrated Garlic Flakes – Ingredients: Garlic, Variants: 8-16, 10-20, 16-26 Mesh, Shelf Life: 24 months, Origin: India, Packing Available: 12.5 Kg Ba… | – Excellent taste – Rich in aroma | – May not suit those who dislike garlic – Shelf life may vary based on storage conditions |
| Dehydrated Garlic Granules Manufacturers & Exporters | Bagora Dehydrates | Dehydrated Garlic Granules, made from pure garlic, available in various mesh sizes (8-16, 10-20, 16-26). | – 100% purity and excellent taste – Rich in aroma and health benefits | – Limited shelf life compared to fresh garlic – May lose flavor over time if not stored properly |
| DEHYDRATED GARLIC – Indian Spices & Masala Manufacturers | Bulk Whole … | Dehydrated Garlic Granules are a form of dried garlic, ground to a sand-like consistency, used for cooking and as a condiment. | – Easy to store and use – Strong taste and flavor | – May lose some nutritional value during dehydration – Pungent aroma may not be suitable for all dishes |
| Dehydrated Garlic – Dehydrated Onion Flakes – Tomato Powder … | Dehydrated Garlic, Dehydrated Onion Flakes, Tomato Powder, Mint Powder, and various other dehydrated vegetables and spices. | – Long shelf life – Convenient for storage and use | – May lose some nutritional value – Flavor may differ from fresh produce | dehydratedvegetables.in |
Frequently Asked Questions (FAQs)
What are dehydrated garlic flakes and how are they made?
Dehydrated garlic flakes are pieces of garlic that have been dried to remove moisture, preserving their flavor and nutrients. The process typically involves peeling, slicing, and then drying the garlic using methods like air drying or freeze-drying. This results in a lightweight, shelf-stable product that retains the essence of fresh garlic.
Why should I choose dehydrated garlic flakes over fresh garlic?
Dehydrated garlic flakes offer convenience and longer shelf life compared to fresh garlic. They are easy to store, require no peeling or chopping, and can be rehydrated or used directly in cooking. Plus, they provide a consistent flavor without the risk of spoilage.
Are there any health benefits to using dehydrated garlic flakes?
Yes! Dehydrated garlic flakes retain many of the health benefits of fresh garlic, including antioxidants and anti-inflammatory properties. They can support heart health, boost the immune system, and may even help lower cholesterol levels, making them a nutritious addition to your diet.
How should I store dehydrated garlic flakes?
To maintain their flavor and freshness, store dehydrated garlic flakes in a cool, dry place, preferably in an airtight container. Avoid exposure to moisture and direct sunlight. Properly stored, they can last for several months, ensuring you always have garlic on hand for your cooking needs.
Can I use dehydrated garlic flakes in any recipe?
Absolutely! Dehydrated garlic flakes can be used in a variety of recipes, including soups, stews, marinades, and sauces. You can rehydrate them in water or broth before use or add them directly to dishes for a burst of flavor. Just remember to adjust the quantity, as they are more concentrated than fresh garlic.