Are you curious about the best fat powder suppliers in the industry? Understanding the top factories is crucial for making informed choices that can elevate your products. Discovering the right supplier can enhance quality and efficiency. Dive in to explore our comprehensive comparison and find your perfect match!
High Fat Powders | Heavy Cream Powder | Half and Half Cream Powder
Product Details: Pro Mix® high-fat powders manufactured by All American Foods, Inc. for various commercial applications.
Technical Parameters:
– High-fat dairy and non-dairy options
– Variety of flavor profiles from sweet to nutty
Application Scenarios:
– Sauces and gravies
– Dips, beverages, soups, dressings, shakes, baked goods, confectionery products,…
Pros:
– Improves richness, creamy flavor, and texture
– Cost savings and superior functionality
Cons:
– Specific ingredient alternatives may not suit all applications
– Potential allergen concerns with dairy-based products
DP Supply – Product Groups
Product Details: DP Supply offers a range of functional ingredients including Fattics, Creamics, Toppics, Foamics, Dairics, Battics, and Nutrilics for various applications in the food industry.
Technical Parameters:
– Fattics: High fat and oil powders (up to 80%); low protein
– Creamics: Low fat and high fat creamers with varying protein levels
Application Scenarios:
– Bakery products like cakes, muffins, and bread
– Beverages including coffee, tea, and nutritional drinks
Pros:
– Dairy free options available
– Flexible in fat source including Non HVO and palm free options
Cons:
– Limited information on specific nutritional values
– Potential allergen concerns with dairy-based products
Fat powders – FrieslandCampina Professional
Product Details: Kievit® Vana-Grasa, Kievit® Vana-Lata, and Kievit® Vana-Crema are high-performance fat powders suitable for various applications.
Technical Parameters:
– Fat percentages up to 80%
– Based on vegetable fat or oil types such as palm, coconut, soy, sunflower, rapes…
Application Scenarios:
– Baked products
– Frozen desserts
– Milk replacer in beverages
Pros:
– Enhances taste and mouthfeel
– Convenient processing and long shelf life
Cons:
– May not suit all dietary restrictions
– Potential for varying quality based on source
Cegepal – nutrition.basf.com
Product Details: Cegepal® functional fat powders simplify the incorporation of fat in powdered formulations, convenience foods, and functional nutrition products. They are derived from sunflower or rapeseed oil and contain a high proportion of mono- and polyunsaturated fatty acids.
Technical Parameters:
– Trans-fat content < 1%
– High content of mono- and polyunsaturated fatty acids
Application Scenarios:
– Soups
– Desserts
Pros:
– Improves organoleptic properties, creaminess, and mouthfeel
– Easy handling and fast solubility in water-based systems
Cons:
– Limited information on specific product performance
– Potential variability in processing and application
Spray Dried Fat Powder – Bliss Lifesciences
Spray Dried Fat Powder: A Versatile Ingredient in Food Processing
Product Details: Spray dried fat powder is a powdered form of fat obtained through a specialized process called spray drying, enhancing texture, flavor, and nutritional value in food products.
Technical Parameters:
– Improved Stability: Long shelf life and resistant to rancidity.
– Particle Size: Influences texture and functionality.
Application Scenarios:
– Bakery: Enhances texture, flavor, and shelf life in baked goods.
– Dairy: Improves texture and nutritional value of dairy products.
Pros:
– Easier to handle and store compared to traditional fats.
– Enhances flavor and texture in food products.
Cons:
– May require careful selection based on application.
– Potential for reduced fat content impacting flavor.
World-leading fat filled milk powder supplier
High Fat Powder | Mokate Ingredients
Product Details: MOKA FP high-fat powders are instant products with high vegetable fat content (70-80%). They are created using spray drying technology and are enriched with milk proteins and functional additives.
Technical Parameters:
– Proteins: 0-7.0%
– Fat: 70.0-82.0%
– Packing: 20-25kg bag
– Shelf life: 15-24 months
– Storage conditions: 25°C max temp., RH 75% max humidity
Application Scenarios:
– ice cream mixes
– bakery mixes
– confectionery mixes
– meal concentrates (instant soups and sauces)
Pros:
– Basic source of fat in the finished product
– Enhances structure, viscosity, and consistency
– Improves flavor and aroma perception
– Provides whitening effect
– Easy to store and use
– Stable product with extended shelf life
– Soluble in water solutions
Cons:
– Limited protein content
– Requires specific storage conditions
Fat Powders – Insta Foods
Product Details: Insta Foods Fat Powder is a creamish white powder with up to 70% fat content, made from highly refined and selected grades of fats.
Technical Parameters:
– Fat Source: Palm Kernel, Coconut, Sunflower, HOSO, Canola
– Fat Content: Up to 70%, Protein Content: 2 to 9%, Packaging: 15 kg Aluminum Bags…
Application Scenarios:
– Used in nutraceutical formulations like Weight Gainers and Mass Gainers
– Used in Ice Cream Mixes, Bakery products, and Dessert Mixes
Pros:
– Ease of use and handling due to powdered form
– Extended shelf life due to encapsulation with proteins and carbohydrates
Cons:
– Slightly lumpy texture
– May require specific handling to maintain quality
Lacnea.com – Your dairy supplier
Product Details: Gouda 30% cheese
Technical Parameters:
– Fat content: 30% in dry matter
– Weight: approximately 3 kg
Application Scenarios:
– Used in various culinary applications
– Ideal for cheese platters and cooking
Pros:
– High-quality dairy product
– Long shelf life of 6 months
Cons:
– Limited to specific fat content
– Requires proper storage conditions
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Comparison Table
| Company | Product Details | Pros | Cons | Website |
|---|---|---|---|---|
| High Fat Powders | Heavy Cream Powder | Half and Half Cream Powder | Pro Mix® high-fat powders manufactured by All American Foods, Inc. for various commercial applications. | – Improves richness, creamy flavor, and texture – Cost savings and superior functionality |
| DP Supply – Product Groups | DP Supply offers a range of functional ingredients including Fattics, Creamics, Toppics, Foamics, Dairics, Battics, and Nutrilics for various applicat… | – Dairy free options available – Flexible in fat source including Non HVO and palm free options | – Limited information on specific nutritional values – Potential allergen concerns with dairy-based products | www.dpsupply.com |
| Fat powders – FrieslandCampina Professional | Kievit® Vana-Grasa, Kievit® Vana-Lata, and Kievit® Vana-Crema are high-performance fat powders suitable for various applications. | – Enhances taste and mouthfeel – Convenient processing and long shelf life | – May not suit all dietary restrictions – Potential for varying quality based on source | www.frieslandcampinaprofessional.com |
| Cegepal – nutrition.basf.com | Cegepal® functional fat powders simplify the incorporation of fat in powdered formulations, convenience foods, and functional nutrition products. They… | – Improves organoleptic properties, creaminess, and mouthfeel – Easy handling and fast solubility in water-based systems | – Limited information on specific product performance – Potential variability in processing and application | nutrition.basf.com |
| Spray Dried Fat Powder – Bliss Lifesciences | www.blisslifesciences.com | |||
| Spray Dried Fat Powder: A Versatile Ingredient in Food Processing | Spray dried fat powder is a powdered form of fat obtained through a specialized process called spray drying, enhancing texture, flavor, and nutritiona… | – Easier to handle and store compared to traditional fats. – Enhances flavor and texture in food products. | – May require careful selection based on application. – Potential for reduced fat content impacting flavor. | www.blisslifesciences.com |
| World-leading fat filled milk powder supplier | www.ofi.com | |||
| High Fat Powder | Mokate Ingredients | MOKA FP high-fat powders are instant products with high vegetable fat content (70-80%). They are created using spray drying technology and are enriche… | – Basic source of fat in the finished product – Enhances structure, viscosity, and consistency – Improves flavor and aroma perception – Provides white… | – Limited protein content – Requires specific storage conditions |
| Fat Powders – Insta Foods | Insta Foods Fat Powder is a creamish white powder with up to 70% fat content, made from highly refined and selected grades of fats. | – Ease of use and handling due to powdered form – Extended shelf life due to encapsulation with proteins and carbohydrates | – Slightly lumpy texture – May require specific handling to maintain quality | instafoodsindia.com |
| Lacnea.com – Your dairy supplier | Gouda 30% cheese | – High-quality dairy product – Long shelf life of 6 months | – Limited to specific fat content – Requires proper storage conditions | www.lacnea.com |
Frequently Asked Questions (FAQs)
What types of fat powders do suppliers typically offer?
Most fat powder suppliers offer a variety of products, including dairy-based fat powders like cream and butter powders, plant-based options such as coconut and palm fat powders, and specialized blends for specific applications. These powders can be used in baking, cooking, and as ingredients in snacks and beverages.
How do I choose the right fat powder supplier for my needs?
When selecting a supplier, consider factors like product quality, certifications, pricing, and customer service. It’s also helpful to request samples to test the fat powders in your applications and ensure they meet your standards.
Are fat powders suitable for all dietary needs?
Fat powders can cater to various dietary preferences, including vegan and gluten-free options. However, it’s essential to check the ingredient list and certifications to ensure they align with your specific dietary requirements.
What are the benefits of using fat powders in food products?
Fat powders offer several advantages, including extended shelf life, easy storage and handling, and enhanced flavor and texture in food products. They can also improve the nutritional profile and provide a convenient alternative to liquid fats.
How can I ensure the quality of fat powders from suppliers?
To ensure quality, look for suppliers that provide third-party testing, quality certifications, and transparent sourcing practices. Regularly reviewing product samples and maintaining open communication with your supplier can also help ensure consistent quality.