Top 10 Mandarin orange factory in the World 2025

Are you a fan of juicy, sweet mandarin oranges? Choosing the right factory can make all the difference in quality and flavor! By comparing the top mandarin orange factories, you can discover the best options available. Dive in to find out which ones stand out and elevate your citrus experience!

A Journey for Mandarin Orange in Fruit Export Processing Factory

Product Details: Fresh citrus fruits (mandarins, oranges) sourced from local Chinese orchards and processed for export

Technical Parameters:
– Temperature-controlled cold storage during transportation
– Food-grade wax coating for enhanced shelf life
– Advanced sorting systems for size, weight, and appearance categorization
– Custom packaging options including cardboard boxes, crates, plastic baskets, gif…

Application Scenarios:
– Global fruit import/export businesses
– Retail supermarkets and grocery stores
– Wholesale fruit distributors
– Specialty food markets

Pros:
– Direct sourcing from local farmers ensures freshness and quality
– Customizable sorting and packaging options
– Cold chain logistics for maintaining fruit quality
– Flexible shipping terms (CIF and FOB)
– Option to eliminate waxing for organic preferences

Cons:
– Dependence on local agricultural conditions
– Potential quality variations based on seasonal factors
– Need for reliable cold chain infrastructure
– Export regulations compliance requirements

HOME – Primo Fresh Fruits

Product Details: Primo Fresh Fruits specializes in exporting various mandarin orange fruits, including Wogan, Beni Madonna, Tangerine, Shiranui, Ponkan, and Murcott. They also offer Blood Orange, Newhall Navel Orange, Grapefruit, and Pomelo.

Technical Parameters:
– High-quality mandarin oranges
– Rigorous quality control standards

Application Scenarios:
– Wholesale distribution
– Export to international markets

Pros:
– Exceptional freshness and flavor
– Comprehensive variety of citrus fruits

Cons:
– Limited information on specific fruit varieties
– Potential shipping delays due to international logistics

Ensuring Quality When Importing Mandarin Oranges

Product Details: Premium mandarin oranges imported from China, ensuring high quality and safety standards.

Technical Parameters:
– Sourced from certified local farmers practicing sustainable agriculture
– Processed using state-of-the-art technology for cleaning, sorting, and packaging

Application Scenarios:
– Retail sales of fresh citrus fruits
– Export to international markets requiring high-quality produce

Pros:
– High-quality and fresh produce due to stringent quality assurance processes
– Compliance with international regulations and standards for safe import

Cons:
– Potential challenges in meeting specific import regulations
– Dependence on the quality of local farming practices

About Us – Zhejiang Kekejia Food Co.,Ltd

Product Details: Zhejiang Kekejia Food Co., Ltd specializes in manufacturing and exporting Mandarin Orange Sacs, Ponkan sacs, Tangerine sacs, Grapefruit sacs, and Honey pomelo sacs. The company offers products in different sizes including 3 Kg and 18 L options.

Technical Parameters:
– HACCP certified
– ISO22000 certified
– HALAL certified
– Patent for invention
– Patent for utility models
– Well-equipped facilities covering 12000 square meters
– Over 80 employees
– Annual sales exceeding USD 10 million
– 40% of production exported worldwide

Application Scenarios:
– Beverage production
– Ice Cream manufacturing
– Jam production
– Non-Dairy/Milk Substitutes
– Baked Goods
– Bread & Bread Products
– Desserts
– Cakes & Pastries

Pros:
– Professional manufacturer established in 2007
– Strong quality control systems
– Multiple international certifications
– Diverse product range
– Significant export presence
– OEM services available
– Modern production equipment

Cons:
– Limited information about specific product specifications
– No detailed pricing information provided
– Specific technical parameters not fully disclosed

canned mandarin orange factory – Jutai Foods Group

Product Details: Canned mandarin orange in light syrup, produced by Jutai Foods Group Limited in Qingdao, China. Available in various sizes including 312g, 425g, 850g, and 3000g options. The product uses fresh mandarin oranges as raw material and is sterilized using high temperature without preservatives.

Technical Parameters:
– Size: 425g (standard size)
– Shelf Life: 3 years
– Brix: 14%-17%
– Max. Moisture: 40%
– Sterilization: High temperature sterilization without preservatives
– MOQ: 1x20container
– FOB price: US $5 – 10 / Carton
– Delivery: 15 days after signing the contract and confirming labels
– Certifications: FDA, KOSHER, HACCP, HALAL, BRC

Application Scenarios:
– Direct consumption as a snack
– Ingredient in desserts and baked goods
– Component in fruit salads
– Catering and food service industry
– Retail grocery stores
– Food processing industry

Pros:
– Long shelf life (3 years)
– High quality raw materials
– Professional production line
– Multiple size options available
– Certified by major food safety organizations
– Competitive pricing
– Fast delivery (15 days)
– Private labeling available
– No preservatives used

Cons:
– Limited to syrup style only
– MOQ may be too high for small businesses
– Storage requires refrigeration after opening
– Limited to mandarin oranges only
– Price range may vary based on order size

China Mandarin Orange Sacs, Tangerine Orange Sacs, Grapefruit Sacs …

Product Details: Mandarin Orange Sacs, Tangerine Orange Sacs, Grapefruit Sacs

Technical Parameters:
– Available in various weights (3 Kg, 18 Kg)
– Different Brix levels (6 Brix, 57 Percent Pulp)

Application Scenarios:
– Beverages
– Baking
– Jam production
– Brink

Pros:
– More than 10 years of experience
– Large factory with over 80 employees

Cons:
– Limited product variety
– Potential quality variations

China Mandarin Orange Sacs Manufacturers, Suppliers, Factory …

Product Details: Mandarin Orange Sacs are processed fruit products available in various packaging sizes (3kg, 18kg, 220L) with different sac-to-syrup ratios (60% or 65%) and Brix levels (4-6, 6-8, 8-10, 10-12). They are produced by Zhejiang Kekejia Food Co., Ltd, a certified manufacturer with HACCP, ISO22000, HALAL, and patent certifications.

Technical Parameters:
– Packaging: 3kg, 18kg, 220L
– Color: Orange yellow or golden yellow
– Taste: Original orange aroma and taste
– Solids: 60% or 65%
– Brix: 4-6, 6-8, 8-10, 10-12
– Acidity: 0.2 to 0.7
– pH: 3.0 to 4.0
– Heavy metal contents: Sn/(mg/kg) 2.0 max, As/(mg/kg) 0.01 max, Pb/(mg/kg) 0.1 ma…

Application Scenarios:
– Beverages
– Ice Cream
– Jam
– Non-Dairy/Milk Substitutes
– Baked Goods
– Bread & Bread Products
– Desserts
– Cakes & Pastries
– Salads
– Desserts
– Sauces and Marinades
– Smoothies
– Asian Dishes

Pros:
– Rich nutritional profile with Vitamin C and A
– Natural sweetness reduces sugar usage
– Convenient pre-packaged options
– Versatile usage across various food products
– Available in organic and sustainably sourced options
– Certified quality control (HACCP, ISO22000, HALAL)

Cons:
– Requires careful storage to maintain quality
– Limited shelf life for fresh/frozen varieties
– May require special handling in hot applications
– Quality can vary based on origin and processing method

Mandarin orange sacs – Manufacturer and Supplier – Lemon Concentrate

Product Details: Mandarin orange sacs are a fruit product derived from fresh, high-quality mandarin oranges. They are produced through an acid-alkali process, cystic separation, filling, and sterilization. The sacs maintain natural mandarin orange aroma and taste without additional flavors, colors, or odors.

Technical Parameters:
– Acidity: 0.4-1.0
– Brix: 8.0-12.0
– Packaging options: ASEPTIC (3/25 Kg, 250 Kg, 1000 Kg, 25000 Kg)

Application Scenarios:
– Juice production
– Ice cream manufacturing
– Carbonated soft drinks
– Pastry production

Pros:
– Rich in vitamins C, A, and B
– Contains phosphorous
– Natural mandarin taste and aroma
– Produced in a clean facility with modern machines
– Strict adherence to food hygiene principles

Cons:
– Minimum order quantity of 5-10 metric tons per reference
– No additional flavors or colors allowed
– Specific packaging requirements

Mandarin Orange Cake – Olga’s Flavor Factory

Product Details: Mandarin Orange Cake, a festive dessert featuring sponge cake layers soaked in mandarin syrup and topped with citrus-infused cream cheese frosting.

Technical Parameters:
– Prep Time: 1 hour 30 minutes
– Cook Time: 25 minutes

Application Scenarios:
– Holiday celebrations such as Christmas and New Year’s
– Special occasions or gatherings

Pros:
– Refreshing citrus flavor
– Elegant presentation

Cons:
– Requires multiple steps and ingredients
– Needs chilling time before serving

How Mandarins are Harvested & Packed at Cuties Citrus

Product Details: Cuties are a brand of seedless mandarins, specifically Clementine and W. Murcott varieties, known for their consistent quality and year-round availability.

Technical Parameters:
– Harvesting period: November to April in California, year-round availability due…
– Non-climacteric fruit that does not continue ripening after harvest

Application Scenarios:
– Fresh consumption as a snack or in salads
– Used in fruit platters and desserts

Pros:
– Seedless and easy to peel
– Consistent quality and flavor

Cons:
– Potential for mold contamination during packing
– Requires careful handling and sanitation practices

Related Video

Comparison Table

Company	Product Details	Pros	Cons	Website
A Journey for Mandarin Orange in Fruit Export Processing Factory	Fresh citrus fruits (mandarins, oranges) sourced from local Chinese orchards and processed for export	– Direct sourcing from local farmers ensures freshness and quality – Customizable sorting and packaging options – Cold chain logistics for maintaining…	– Dependence on local agricultural conditions – Potential quality variations based on seasonal factors – Need for reliable cold chain infrastructure -…	primofreshtrade.com
HOME – Primo Fresh Fruits	Primo Fresh Fruits specializes in exporting various mandarin orange fruits, including Wogan, Beni Madonna, Tangerine, Shiranui, Ponkan, and Murcott. T…	– Exceptional freshness and flavor – Comprehensive variety of citrus fruits	– Limited information on specific fruit varieties – Potential shipping delays due to international logistics	primofreshtrade.com
Ensuring Quality When Importing Mandarin Oranges	Premium mandarin oranges imported from China, ensuring high quality and safety standards.	– High-quality and fresh produce due to stringent quality assurance processes – Compliance with international regulations and standards for safe impor…	– Potential challenges in meeting specific import regulations – Dependence on the quality of local farming practices	primofreshtrade.com
About Us – Zhejiang Kekejia Food Co.,Ltd	Zhejiang Kekejia Food Co., Ltd specializes in manufacturing and exporting Mandarin Orange Sacs, Ponkan sacs, Tangerine sacs, Grapefruit sacs, and Hone…	– Professional manufacturer established in 2007 – Strong quality control systems – Multiple international certifications – Diverse product range – Sig…	– Limited information about specific product specifications – No detailed pricing information provided – Specific technical parameters not fully discl…	www.zjkkjfood.com
canned mandarin orange factory – Jutai Foods Group	Canned mandarin orange in light syrup, produced by Jutai Foods Group Limited in Qingdao, China. Available in various sizes including 312g, 425g, 850g,…	– Long shelf life (3 years) – High quality raw materials – Professional production line – Multiple size options available – Certified by major food sa…	– Limited to syrup style only – MOQ may be too high for small businesses – Storage requires refrigeration after opening – Limited to mandarin oranges…	www.jutaifoods.com
China Mandarin Orange Sacs, Tangerine Orange Sacs, Grapefruit Sacs …	Mandarin Orange Sacs, Tangerine Orange Sacs, Grapefruit Sacs	– More than 10 years of experience – Large factory with over 80 employees	– Limited product variety – Potential quality variations	www.zjkkjfood.com
China Mandarin Orange Sacs Manufacturers, Suppliers, Factory …	Mandarin Orange Sacs are processed fruit products available in various packaging sizes (3kg, 18kg, 220L) with different sac-to-syrup ratios (60% or 65…	– Rich nutritional profile with Vitamin C and A – Natural sweetness reduces sugar usage – Convenient pre-packaged options – Versatile usage across var…	– Requires careful storage to maintain quality – Limited shelf life for fresh/frozen varieties – May require special handling in hot applications – Qu…	www.zjkkjfood.com
Mandarin orange sacs – Manufacturer and Supplier – Lemon Concentrate	Mandarin orange sacs are a fruit product derived from fresh, high-quality mandarin oranges. They are produced through an acid-alkali process, cystic s…	– Rich in vitamins C, A, and B – Contains phosphorous – Natural mandarin taste and aroma – Produced in a clean facility with modern machines – Strict…	– Minimum order quantity of 5-10 metric tons per reference – No additional flavors or colors allowed – Specific packaging requirements	lemonconcentrate.com
Mandarin Orange Cake – Olga’s Flavor Factory	Mandarin Orange Cake, a festive dessert featuring sponge cake layers soaked in mandarin syrup and topped with citrus-infused cream cheese frosting.	– Refreshing citrus flavor – Elegant presentation	– Requires multiple steps and ingredients – Needs chilling time before serving	www.olgasflavorfactory.com
How Mandarins are Harvested & Packed at Cuties Citrus	Cuties are a brand of seedless mandarins, specifically Clementine and W. Murcott varieties, known for their consistent quality and year-round availabi…	– Seedless and easy to peel – Consistent quality and flavor	– Potential for mold contamination during packing – Requires careful handling and sanitation practices	www.theproducenerd.com

Frequently Asked Questions (FAQs)

What are mandarin orange factories primarily involved in?

Mandarin orange factories focus on processing and packaging mandarin oranges for distribution. This includes washing, sorting, and packing the fruit to ensure it meets quality standards. Some factories also produce juice, canned products, or dried mandarin oranges.

How are mandarin oranges sourced for factories?

Mandarin oranges are typically sourced from local farmers or orchards. Factories often establish partnerships with growers to ensure a steady supply of fresh fruit, which helps maintain quality and supports local agriculture.

What quality control measures are in place at mandarin orange factories?

Quality control measures include inspecting the fruit for ripeness, size, and absence of defects. Factories often conduct taste tests, monitor storage conditions, and adhere to food safety regulations to ensure that only the best products reach consumers.

Are mandarin orange factories environmentally friendly?

Many mandarin orange factories are adopting eco-friendly practices, such as reducing waste, recycling materials, and using sustainable farming methods. Some even implement energy-efficient technologies to minimize their carbon footprint and support environmental conservation.

Can I visit a mandarin orange factory?

Yes, many mandarin orange factories offer tours to the public. These tours provide insights into the processing methods, the journey of the fruit from farm to table, and sometimes even tasting opportunities. It’s a fun way to learn more about this delicious fruit!